Philosophy
We take our philosophy of providing good, fresh, creative, personalized food and beverage solutions coupled with great service and attention to detail, then bring it to a location of your choice.
Background
20 Years of first class catering.
Our catering team will guide you through every element of organising a successful event providing support, ideas and creativity and through our network of proven suppliers we can assist in recommending everything from marquee providers, florists and entertainers through to great venues and specialist themes.
Our experienced team is led by Paul Warner whose career encompasses time spent working in some of the countries most prominent and high profile first class establishments including roles within The Savoy Group, The Ritz, The Food and Drink Company, The Lanesborough Hotel and with Jamie Oliver.
